Casa Românească Menu

Casa Românească’s menu reads like a comforting showcase of traditional Romanian cooking, built around hearty portions, rustic flavors, and familiar dishes that feel deeply rooted in home-style dining. The savory side is especially strong, from Ciorbă Țărănească De Văcuță with its warming, countryside character to Sarmalute Ca La Mama Acasa, a dish that captures the cozy richness expected from classic stuffed cabbage. Meat lovers have plenty to enjoy as well, with Pastrama De Berbecut La Gratar 220 Gr, Tochitura, and Ficăței Prăjiți Fried Chicken Liver bringing bold, satisfying flavors to the table. The menu also adds regional depth through Bulz Ciobanesc Cu Brânză De Burduf Costiță Și Ou, a filling shepherd-style choice, while Fokhagymakrém Leves offers a creamy garlic note that broadens the selection. Paired with Bucur Helles, the meal gains an easygoing local touch, and the finish is naturally indulgent with Papanasi Cu Smantana Si Dulceata De Visine Afine, a sweet, creamy dessert that rounds out the restaurant’s traditional appeal.